WebJun 15, 2024 · Melt a bit of butter in a large skillet, and add the potatoes and onions. Cook for five minutes or so, then add the broth, cream, nutmeg, salt and pepper. Bring to a simmer, cover, and simmer over low heat for 15 minutes. You’re almost done! If you like the idea of cheddar cheese (who wouldn’t?), now’s the time to add the cheese. WebCheese: Cheesy scalloped potatoes are the best! Stir 2 cups freshly grated cheddar or gruyere cheese into the evaporated milk sauce. Then assemble the dish as described and top with 1/2 cup grated cheese before baking. Ham: …
Old Fashion Scalloped Potatoes - 101 Cooking For Two
WebJan 1, 2024 · Gently peel potatoes and slice into ⅛ inch rounds. Place ⅓ of the potatoes overlapping in a single layer in the baking dish, seasoning with salt and pepper. Spoon about ⅓ of the cheese sauce on top of the potatoes. Repeat for two more layers. Pour all of the remaining cheese sauce over the top layer of potatoes. WebDec 20, 2024 · 2 ¼ pounds yukon gold potatoes 1 teaspoon chopped parsley Instructions Preheat the Oven – Set the oven rack to the middle position and preheat to 375ºF (191ºC). Prepare the Cream – In a medium saucepan … the seasons 1801
Cheesy Scalloped Potatoes (No Fail Recipe!) - The Chunky …
WebMar 1, 2024 · Preheat oven to 350 degrees F. Cook onion in butter until soft, add flour and cook for 2 minutes, whisking. Whisk in milk and cook until thick and bubbly. Remove from … Web17 rows · Jul 18, 2024 · These great-tasting scalloped potatoes contain milk, flour, and butter, with a cheddar ... WebSep 28, 2024 · Step 1. Preheat oven to 400°. In a skillet, cook the onion and 2 tablespoons of the butter over moderately low heat, stirring, until it is very soft. In a heavy saucepan, melt 6 tablespoons of ... the season podcast